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PIPS 10000 D2050 H2500 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 10000
- Diameter internal in mm: 2050
- Height H in mm: 2500
- Height Z in mm: 6000
- Min. volume [l]: 4500
- Max. volume [l]: 7700
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 11500 D2200 H2500 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 11500
- Diameter internal in mm: 2200
- Height H in mm: 2500
- Height Z in mm: 6000
- Min. volume [l]: 5100
- Max. volume [l]: 9000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 12500 D2450 H2000 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 12500
- Diameter internal in mm: 2450
- Height H in mm: 2000
- Height Z in mm: 5550
- Min. volume [l]: 6500
- Max. volume [l]: 9000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 15000 D2450 H2500 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 15000
- Diameter internal in mm: 2450
- Height H in mm: 2500
- Height Z in mm: 6050
- Min. volume [l]: 6500
- Max. volume [l]: 11000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 17000 D2450 H3000 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 17000
- Diameter internal in mm: 2450
- Height H in mm: 3000
- Height Z in mm: 6750
- Min. volume [l]: 7500
- Max. volume [l]: 13000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 22000 D2450 H4000 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 22000
- Diameter internal in mm: 2450
- Height H in mm: 4000
- Height Z in mm: 7950
- Min. volume [l]: 8500
- Max. volume [l]: 17000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 4900 D1780 H1500 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 4900
- Diameter internal in mm: 1780
- Height H in mm: 1500
- Height Z in mm: 4500
- Min. volume [l]: 2100
- Max. volume [l]: 3500
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 6100 D1780 H2000 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 6100
- Diameter internal in mm: 1780
- Height H in mm: 2000
- Height Z in mm: 5500
- Min. volume [l]: 3100
- Max. volume [l]: 4400
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 7400 D1780 H2500 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 7400
- Diameter internal in mm: 1780
- Height H in mm: 2500
- Height Z in mm: 6000
- Min. volume [l]: 3100
- Max. volume [l]: 5700
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 8500 D2050 H2000 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 8500
- Diameter internal in mm: 2050
- Height H in mm: 2000
- Height Z in mm: 5500
- Min. volume [l]: 4300
- Max. volume [l]: 6100
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PIPS 9900 D2200 H2000 0/ATM
- Punch-down fermenter with pip removal system
- Nominal volume in l: 9900
- Diameter internal in mm: 2200
- Height H in mm: 2000
- Height Z in mm: 5500
- Min. volume [l]: 5100
- Max. volume [l]: 7100
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
PK2S 10400 D2200 H2500 0/ATM
- Punch-down fermenter with double jacket
- Nominal volume in l: 10400
- Diameter internal in mm: 2200
- Height H in mm: 2500
- Height Z in mm: 5000
- Min. volume [l]: 5500
- Max. volume [l]: 7500
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
Pivovarna ZAJC 1725 // Slovenia
Cerkno
Pivovarna ZAJC is an innovative young craft brewery in Reka, a small village near Cerkno. The brewery is a perfect example of how to connect with your community as a business. They work with local restaurant owners and other tourism service providers, and promote the local culinary offer. Their work is a blend of modern brewing trends and tradition, which remains very important to them. They are currently preparing a museum of beer brewing, where visitors will be able to discover the history of this craft and learn more about the brewing process itself.
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