This website uses cookies to give you the best and most relevant online experience. If you continue using this website, we'll assume you are aware of and accept our use of cookies.
FPKS 4800 D1780 H2000 0/ATM
- Open punch-down fermenter
- Nominal volume in l: 4800
- Diameter internal in mm: 1780
- Height H in mm: 2000
- Height Z in mm: 4100
- Min. volume [l]: 2500
- Max. volume [l]: 4000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
FPKS 6000 D1780 H2500 0/ATM
- Open punch-down fermenter
- Nominal volume in l: 6000
- Diameter internal in mm: 1780
- Height H in mm: 2500
- Height Z in mm: 4800
- Min. volume [l]: 3400
- Max. volume [l]: 5000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 11000 D2200 H3000 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 11000
- Diameter internal in mm: 2200
- Height H in mm: 3000
- Height Z in mm: 3900
- Geometrical volume [l]: 11487
- Max. volume [l]: 9000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 11800 D2450 H2500 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 11800
- Diameter internal in mm: 2450
- Height H in mm: 2500
- Height Z in mm: 3400
- Geometrical volume [l]: 11859
- Max. volume [l]: 9400
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 12400 D2050 H3750 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 12400
- Diameter internal in mm: 2050
- Height H in mm: 3750
- Height Z in mm: 4650
- Geometrical volume [l]: 12462
- Max. volume [l]: 9800
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 1400 D1110 H1500 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 1400
- Diameter internal in mm: 1110
- Height H in mm: 1500
- Height Z in mm: 2400
- Geometrical volume [l]: 1499
- Max. volume [l]: 1100
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 14000 D2200 H3750 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 14000
- Diameter internal in mm: 2200
- Height H in mm: 3750
- Height Z in mm: 4650
- Geometrical volume [l]: 14338
- Max. volume [l]: 11000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 14000 D2450 H3000 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 14000
- Diameter internal in mm: 2450
- Height H in mm: 3000
- Height Z in mm: 3900
- Geometrical volume [l]: 14216
- Max. volume [l]: 11000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 17000 D2200 H4500 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 17000
- Diameter internal in mm: 2200
- Height H in mm: 4500
- Height Z in mm: 5400
- Geometrical volume [l]: 17189
- Max. volume [l]: 13500
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 17500 D2450 H3750 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 17500
- Diameter internal in mm: 2450
- Height H in mm: 3750
- Height Z in mm: 4650
- Geometrical volume [l]: 17752
- Max. volume [l]: 14000
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 2000 D1110 H2000 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 2000
- Diameter internal in mm: 1110
- Height H in mm: 2000
- Height Z in mm: 2900
- Geometrical volume [l]: 1983
- Max. volume [l]: 1500
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
KV2S 2000 D1270 H1500 0/ATM
- Closed pump-over fermenter with double jacket
- Nominal volume in l: 2000
- Diameter internal in mm: 1270
- Height H in mm: 1500
- Height Z in mm: 2400
- Geometrical volume [l]: 1958
- Max. volume [l]: 1500
- Use: Grape pomace fermentation
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
Okavango Craft Brewery // Botswana
Maun
Established in 2019 in the city of Maun, which is located in Northern Botswana, Okavango Craft Brewery is the first licensed microbrewery in the area. It is named after the Okavango Delta, home to one of the largest elephant populations in the world. While their primary goal is to make top quality beer, they've also made it their mission to reduce their environmental impact and to support local economies, as well as local "elephant-aware" farmers who have integrated sustainable farming methods.
Need some help?
Fill out the form below
We approach every project individually, with every customer's wish and need in mind. A group of experts from various fields work together to find the best solution for our investor. How can we help you? Fill out our form or call us and tell us about your plans. Together, we'll find the right answer.