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EV3S 1300 D1270 H1000 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 1300
- Diameter internal in mm: 1270
- Height H in mm: 1000
- Height Z in mm: 1650
- Geometrical volume [l]: 1398
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 1350 D920 H2000 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 1350
- Diameter internal in mm: 920
- Height H in mm: 2000
- Height Z in mm: 2650
- Geometrical volume [l]: 1399
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 14500 D2200 H3750 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 14500
- Diameter internal in mm: 2200
- Height H in mm: 3750
- Height Z in mm: 4750
- Geometrical volume [l]: 14743
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 14500 D2450 H3000 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 14500
- Diameter internal in mm: 2450
- Height H in mm: 3000
- Height Z in mm: 4000
- Geometrical volume [l]: 14776
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 1500 D1110 H1500 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 1500
- Diameter internal in mm: 1110
- Height H in mm: 1500
- Height Z in mm: 2150
- Geometrical volume [l]: 1552
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 15000 D2050 H4500 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 15000
- Diameter internal in mm: 2050
- Height H in mm: 4500
- Height Z in mm: 5150
- Geometrical volume [l]: 15265
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 1600 D1270 H1250 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 1600
- Diameter internal in mm: 1270
- Height H in mm: 1250
- Height Z in mm: 1900
- Geometrical volume [l]: 1715
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 1600 D1370 H1000 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 1600
- Diameter internal in mm: 1370
- Height H in mm: 1000
- Height Z in mm: 1650
- Geometrical volume [l]: 1627
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 1600 D1580 H750 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 1600
- Diameter internal in mm: 1580
- Height H in mm: 750
- Height Z in mm: 1400
- Geometrical volume [l]: 1674
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 1700 D920 H2500 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 1700
- Diameter internal in mm: 920
- Height H in mm: 2500
- Height Z in mm: 3150
- Geometrical volume [l]: 1731
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 17500 D2200 H4500 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 17500
- Diameter internal in mm: 2200
- Height H in mm: 4500
- Height Z in mm: 5500
- Geometrical volume [l]: 17594
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
EV3S 18000 D2450 H3750 0/ATM
- Classic storage tank with double jacket
- Nominal volume in l: 18000
- Diameter internal in mm: 2450
- Height H in mm: 3750
- Height Z in mm: 4750
- Geometrical volume [l]: 18311
- Use: Wine fermentation and storage
- Min. operating press. [barg]: 0
- Max. operating pressure [barg]: atmospheric
Pivovarna ZAJC 1725 // Slovenia
Cerkno
Pivovarna ZAJC is an innovative young craft brewery in Reka, a small village near Cerkno. The brewery is a perfect example of how to connect with your community as a business. They work with local restaurant owners and other tourism service providers, and promote the local culinary offer. Their work is a blend of modern brewing trends and tradition, which remains very important to them. They are currently preparing a museum of beer brewing, where visitors will be able to discover the history of this craft and learn more about the brewing process itself.
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